THIAKTHUM, S.; PIANTHONG, N.; SINDHUCHAO, S. An Empirical Assessment of the Synergistic Effects of Total Quality Management and Food Safety Management on Firm Performance Using Structural Equation Modeling. Engineering, Technology & Applied Science Research, Greece, v. 15, n. 6, p. 29715–29721, 2025. DOI: 10.48084/etasr.14288. Disponível em: https://www.etasr.com/index.php/ETASR/article/view/14288. Acesso em: 13 may. 2026.